Hearty, meaty and utterly delicious; building on the success of our succulent Chicken & Leek, the bringing to the table of tender ham hock earned this pie instant industry recognition.
|Energy||227 kcal||590 kcal|
|949 kJ||2468 kJ|
|Protein||8.9 g||23.1 g|
|Fat||12.1 g||31.6 g|
|of which saturates||5.1 g||13.4 g|
|Carbohydrates||21.1 g||54.7 g|
|of which sugars||1.4 g||3.7 g|
|Fibre||1 g||2.5 g|
|Sodium||0.25 g||0.65 g|
|Salt Equivalent||0.6 g||1.7 g|
Wheat Flour, British Chicken (14%), Water, Ham Hock (Ham Hocks (Pork leg minimum [80%], Salt [2.8%], Water (added) [<5%], Sugar [<0.2%], Preservatives: Sodium Nitrate E250 and Sodium Nitrate E251, Antioxidant: Ascorbic Acid E301) (10%), Leeks (7%), Onion, Ham Stock, N.H Vegetable Margarine (Palm oil, Rapeseed oil, Coconut oil), Celery, Vegetable Shortening (Palm Oil, Rapeseed Oil), Cream (Milk), Butter (Milk), White Wine, Milk, Free Range Egg Yolk, Dijon Mustard, Salt, Garlic, Lemon Juice, Chicken Bouillon, Parsley, Lemon Zest, Baking Powder (Wheat), Black Pepper
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold
Produced in a kitchen that handles nuts.